Name: Aloo Baigan
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2-3 servings
Ingredients: 2 medium-sized potatoes, peeled and cubed; 1 large eggplant, cubed; 1 onion, finely chopped; 2 tomatoes, finely chopped; 2 green chilies, slit; 2 cloves garlic, minced; 1 -inch piece of ginger, grated; 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon red chili powder; 1 teaspoon coriander powder; ½ teaspoon garam masala; Salt to taste; 2 tablespoons oil; Fresh coriander leaves for garnishing; 1 tablespoon oil; 1 teaspoon cumin seeds; ½ teaspoon mustard seeds; A pinch of asafoetida (hing)

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Aloo Baigan

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Aloo Baigan

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