Name: Russian Lenten Cuisine
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4 servings
Ingredients: 500 g mushrooms; 1 onion; 2 carrots; 1 bell pepper; 1 zucchini; 1 eggplant; 5 tomatoes; 1 cup vegetable broth; 2 cloves garlic; 1 tablespoon olive oil; 1 teaspoon paprika; 1 teaspoon dried thyme; Salt and pepper to taste; 1 cup cooked rice; Fresh parsley for garnish

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Russian Lenten Cuisine

Ingredients

Preparation

Cooking the Base

Cooking the Vegetables

Simmering the Stew

Serving the Dish

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Russian Lenten Cuisine

Ingredients

Preparation

Cooking the Base

Cooking the Vegetables

Simmering the Stew

Serving the Dish

Create recipe variationAI

Comments

Discover more recipes

Generated by the Mr. Cook AI.

Create recipe variation
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