Name: Pasta with Caramelized Onions and Beans
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Yield: 4 servings
Ingredients: 8 oz penne pasta; 1 tablespoon olive oil; Water for boiling; Salt to season pasta water; 2 large onions, thinly sliced; 2 tablespoons butter; 1 tablespoon olive oil; Salt and pepper to taste; 1 tablespoon balsamic vinegar (optional); 1 can (15 oz) cannellini beans, drained and rinsed; 1 clove garlic, minced; ½ teaspoon dried thyme; ½ teaspoon paprika; Salt and pepper to taste

Pasta with Caramelized Onions and Beans

Ingredients

Caramelizing the Onions

Step 2

Step 3

Preparing the Beans

Step 5

Step 6

Cooking the Pasta

Step 8

Bringing It All Together

Step 10

Step 11

Step 12

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