Name: Almond Potato Carrot Cake
Prep time: 20 min
Cook time: 40 min
Total time: 1 h
Yield: 8-10 servings
Ingredients: 1 cup shredded potato; 1 cup grated carrots; 1 cup ground almonds; 1 cup granulated sugar; 1 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon cinnamon; ½ teaspoon nutmeg; 4 eggs; ½ cup vegetable oil; 1 teaspoon vanilla extract; 8 oz cream cheese, softened; ½ cup unsalted butter, softened; 2 cups powdered sugar; 1 teaspoon vanilla extract

Almond Potato Carrot Cake

Ingredients

Preparing the Batter

Step 2

Step 3

Step 4

Baking the Cake

Step 6

Step 7

Preparing the Cream Cheese Frosting

Step 9

Frosting the Cake

Step 11

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