Name: Egg and Potato Curry
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2 servings
Ingredients: 1 potato, diced; 1 onion, chopped; 1 tomato, chopped; 1 green chili, chopped; 1 tablespoon ginger-garlic paste; 1 teaspoon cumin seeds; 1 teaspoon turmeric powder; 1 teaspoon coriander powder; 1 teaspoon garam masala; ½ teaspoon red chili powder; 2 eggs; ¼ cup fresh coriander leaves, chopped; Salt to taste

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Egg and Potato Curry

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Egg and Potato Curry

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