Name: Mediterranean Chickpea, Fish, and Gnocchi Skillet
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 1 can chickpeas, drained and rinsed; 4 fish fillets (such as cod or halibut); 1 pound gnocchi; 1 onion, chopped; 3 cloves garlic, minced; 1 can diced tomatoes; ½ cup vegetable broth; 1 teaspoon dried oregano; 1 teaspoon dried basil; ½ teaspoon paprika; ¼ teaspoon red pepper flakes; Fresh parsley, chopped (for garnish); Salt and pepper to taste

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Mediterranean Chickpea, Fish, and Gnocchi Skillet

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Mediterranean Chickpea, Fish, and Gnocchi Skillet

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