Name: Savory Oats with Vegetables and Poached Egg
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1 cup rolled oats; 2 cups vegetable broth; 1 tablespoon butter; 1 small onion, finely chopped; 2 cloves garlic, minced; 1 carrot, diced; 1 bell pepper, diced; ½ cup frozen peas; 1 teaspoon dried thyme; ½ teaspoon paprika; 4 eggs; Fresh parsley, for garnish

Savory Oats with Vegetables and Poached Egg

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