Name: Homemade Sushi Rolls
Prep time: 1 h
Cook time: 30 min
Total time: 1 h 30 min
Yield: 4
Cuisine: Japanese
Ingredients: 2 cups sushi rice; 4 cups water; ½ cup rice vinegar; ¼ cup sugar; 1 tablespoon salt; Nori seaweed sheets; Assorted fillings (such as cucumber, avocado, crab, and smoked salmon); Soy sauce; Wasabi; Pickled ginger

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Homemade Sushi Rolls

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Homemade Sushi Rolls

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