Name: Easter Lemon Pudding Delight
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 8
Ingredients: 1 cup sugar; ¼ cup cornstarch; ¼ teaspoon salt; 1¾ cups water; 3 egg yolks, beaten; ½ cup lemon juice; 2 tablespoons unsalted butter; 1 tablespoon lemon zest; 1½ cups graham cracker crumbs; ½ cup melted butter; 1 cup heavy cream; ¼ cup powdered sugar; 1 teaspoon vanilla extract; Fresh berries and mint leaves for garnish

Easter Lemon Pudding Delight

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