Name: Eid Goulash
Prep time: 20 min
Cook time: 2 h
Total time: 2 h 20 min
Yield: 6
Ingredients: 2 pounds beef stew meat; 2 tablespoons vegetable oil; 2 large onions, chopped; 3 cloves garlic, minced; 2 bell peppers, diced; 2 carrots, sliced; 2 potatoes, cubed; 1 can diced tomatoes; 2 cups beef broth; 1 tablespoon paprika; 1 teaspoon cumin; 1 teaspoon coriander; 1 teaspoon turmeric; 1 teaspoon cinnamon; 1 teaspoon salt; ½ teaspoon black pepper; ¼ teaspoon cayenne pepper; ¼ cup chopped fresh parsley

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Eid Goulash

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Eid Goulash

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