Name: Pentecost Rice
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Ingredients: 2 cups basmati rice; 1 onion, finely chopped; 2 cloves garlic, minced; 1 red bell pepper, diced; 1 yellow bell pepper, diced; 1 green bell pepper, diced; 1 cup peas; 1 teaspoon turmeric powder; 1 teaspoon cumin powder; 1 teaspoon paprika; 1 teaspoon coriander powder; 1 teaspoon garam masala; ½ cup chopped fresh cilantro; 4 cups vegetable broth; Salt to taste; Pepper to taste; Oil for cooking

Pentecost Rice

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