Fluffy Butter Cake

This fluffy butter cake is a classic and simple dessert that is perfect for any occasion. The combination of butter, eggs, and flour creates a moist and tender cake with a rich buttery flavor. The baking powder helps the cake rise and become light and fluffy. Serve this cake as a delightful treat for tea time or as a sweet ending to a meal. It's a versatile recipe that can be enjoyed on its own or with a dollop of whipped cream or a scoop of ice cream.

Author: denis chiriloaei
Prep: 15 mins
Cook: 35 mins

Ingredients

8 servings

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