Sugar-Free Marigold Biscuit Cake
This recipe combines the unique flavors of Marigold biscuits with rich dark chocolate and aromatic cardamom to create a delicious sugar-free cake. The addition of milk and egg white gives the cake a light and fluffy texture. Using an electric rice cooker makes the baking process convenient and hassle-free. Perfect for those looking for a healthier dessert option without compromising on taste!
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Generated by the Mr. Cook AI.
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