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Lemon Pork Orzo Bake with Feta and Herbs

Name: Lemon Pork Orzo Bake with Feta and Herbs
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4
Cuisine: Greek
Ingredients: 1 lb pork tenderloin, cut into 1-inch cubes; 1 cup orzo pasta; 2 cups chicken broth; 1 large lemon, zested and juiced; 1 cup cherry tomatoes, halved; 1 cup feta cheese, crumbled; ½ cup red onion, diced; 3 cloves garlic, minced; 1 tsp dried oregano; 1 tsp dried thyme; ¼ cup fresh parsley, chopped; Salt to taste; Pepper to taste; 2 tbsp olive oil

This Lemon Pork Orzo Bake is a delightful Greek-inspired dish that combines tender pork, zesty lemon, and creamy feta cheese with orzo pasta, creating a comforting and flavorful meal.

Prep: 15 mins

Cook: 35 mins

8/15/2024

Added by: Glenn Daems

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