Name: Tortellini
Prep time: 1 h
Cook time: 20 min
Total time: 1 h 20 min
Yield: 4-6 servings
Ingredients: 200 g ground beef; 100 g ground pork; 1 small onion, finely chopped; 2 cloves garlic, minced; ¼ teaspoon dried oregano; ¼ teaspoon dried basil; ¼ teaspoon salt; ¼ teaspoon black pepper; ¼ cup grated Parmesan cheese; ¼ cup breadcrumbs; 1 egg, lightly beaten; 2 cups all-purpose flour; 2 large eggs; ½ teaspoon salt; ½ cup water; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 can (400g) crushed tomatoes; ½ teaspoon dried basil; ½ teaspoon dried oregano; ¼ teaspoon salt; ¼ teaspoon black pepper; Grated Parmesan cheese; Fresh basil leaves

Tortellini

Ingredients

Tortellini filling

Step 2

Tortellini dough

Step 4

Tortellini assembly

Step 6

Sauce

Step 8

Cooking the tortellini

Assembly

Step 11

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