Name: Cinnamon Rolls
Prep time: 30 min
Cook time: 25 min
Total time: 55 min
Yield: 12
Ingredients: 3½ cups all-purpose flour; ¼ cup granulated sugar; ¼ ounce active dry yeast; 1 cup milk; ¼ cup unsalted butter; 1 teaspoon salt; 2 eggs; 1 cup brown sugar; 3 tablespoons ground cinnamon; ⅓ cup unsalted butter, softened; 2 cups confectioners' sugar; 1 teaspoon vanilla extract; 3 tablespoons milk

Cinnamon Rolls

Ingredients

Preparation of the Dough

Kneading and Rising

Preparation of the Filling

Rolling and Cutting

Baking

Preparation of the Glaze

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