Name: Spicy Rice with Red Pasta and Steak
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 2-4 servings
Ingredients: 1 cup long-grain rice; 2 cups water; 1 tablespoon vegetable oil; 1 teaspoon salt; 8 ounces penne pasta; 2 tablespoons olive oil; 3 cloves garlic, minced; 1 can (14 ounces) diced tomatoes; 1 teaspoon dried basil; 1 teaspoon dried oregano; ½ teaspoon red pepper flakes; Salt and pepper to taste; 2 steaks (such as ribeye or sirloin), approximately 8 ounces each; 1 tablespoon vegetable oil; Salt and pepper to taste; Fresh parsley, chopped

Spicy Rice with Red Pasta and Steak

Ingredients

Cook Rice

Cook Pasta

Cook Steak

Prepare Red Pasta Sauce

Assemble and Garnish

Create recipe variation
AI

Comments

Discover more recipes

Generated by the Mr. Cook AI.