Name: Pork and Vegetable Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g pork loin, thinly sliced; 1 large onion, thinly sliced; 2 medium potatoes, peeled and diced; 2 medium carrots, peeled and diced; 200 g pasta of your choice; 2 cloves garlic, minced; 1 cup tomato sauce; ½ cup chicken or vegetable broth; 1 teaspoon dried oregano; ½ teaspoon dried basil; Salt and pepper to taste; Fresh parsley, chopped

Pork and Vegetable Pasta

Ingredients

Cook the Pork

Saute the Vegetables

Cook the Pasta

Prepare the Sauce

Combine the Ingredients

Serve the Dish

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