Name: Burger Pie Based on Apple Cider and Canned Stew
Prep time: 45 min
Cook time: 35 min
Total time: 1 h 20 min
Yield: 6-8 servings
Ingredients: 2 cups all-purpose flour; ½ teaspoon salt; ½ cup unsalted butter, cold and cubed; 4-6 tablespoons ice water; 1½ pounds ground beef; 1 onion, diced; 2 cloves garlic, minced; 1 cup apple cider; 1 can (14.5 ounces) stewed tomatoes; 1 can (14.5 ounces) mixed vegetables; 1 tablespoon Worcestershire sauce; Salt and pepper to taste; ¼ cup mayonnaise; 2 tablespoons ketchup; 1 tablespoon Dijon mustard; 1 teaspoon apple cider vinegar; ½ teaspoon honey

Burger Pie Based on Apple Cider and Canned Stew

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Burger Pie Based on Apple Cider and Canned Stew

Ingredients

Preparation

Dough

Dough

Filling

Filling

Assembly

Assembly

Baking

Sauce

Serving

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