Name: Bulgur-Stuffed Rabbit with Tomato Gravy
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4-6 servings
Ingredients: 1 cup bulgur; 2 cups water; Minced rabbit meat (about 1 pound); ½ cup minced onion; 2 cloves garlic, minced; Salt and pepper to taste; 2 tablespoons tomato paste; 1 cup diced tomatoes; ½ cup diced onion; 2 cloves garlic, minced; 1 tablespoon olive oil; 1 cup chicken or vegetable broth; Salt and pepper to taste; 2 potatoes, peeled and diced; 2 carrots, peeled and diced; 1 tablespoon olive oil; Salt and pepper to taste

Bulgur-Stuffed Rabbit with Tomato Gravy

Ingredients

Cooking the Bulgur

Preparing the Rabbit Stuffing

Making the Tomato Gravy

Step 4

Stuffing the Rabbit

Baking the Stuffed Rabbit

Roasting the Potato and Carrot Side

Final Baking

Step 9

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