Name: Korean Pork
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 2 pounds pork shoulder, thinly sliced; ¼ cup soy sauce; 2 tablespoons gochujang (Korean red pepper paste); 2 tablespoons honey; 2 tablespoons sesame oil; 4 cloves garlic, minced; 1 tablespoon grated ginger; 2 green onions, chopped; 1 teaspoon black pepper; 2 tablespoons vegetable oil; 1 onion, thinly sliced; 1 red bell pepper, thinly sliced; 1 carrot, julienned; 1 cup sliced mushrooms; 2 cups cabbage, shredded; 2 tablespoons soy sauce; 1 tablespoon rice vinegar; 1 teaspoon sugar; ½ teaspoon sesame seeds, for garnish; 2 green onions, sliced; 1 tablespoon sesame seeds; Cooked rice, for serving

Create recipe variation
AI

You can ask to substitute ingredients, adjust flavors, or add a twist to the recipe to get a recipe you love.

Korean Pork

Ingredients

Marinade

Step 2

Stir Fry

Step 4

Step 5

Garnish & Serving

Create recipe variation
AI

Comments

Discover more recipes

Generated by the Mr. Cook AI.

Korean Pork

Ingredients

Marinade

Step 2

Stir Fry

Step 4

Step 5

Garnish & Serving

Create recipe variationAI

Comments

Discover more recipes

Generated by the Mr. Cook AI.

Create recipe variation
AI