Name: Baked Potato with Crispy Onion and Fish
Prep time: 15 min
Cook time: 1 h 15 min
Total time: 1 h 30 min
Yield: 4 servings
Ingredients: 4 large potatoes; 2 tablespoons olive oil; Salt and pepper to taste; 1 large onion, thinly sliced; 2 tablespoons butter; 1 tablespoon brown sugar; ¼ teaspoon paprika; ¼ teaspoon dried thyme; Salt and pepper to taste; 4 fish fillets (e.g. cod, haddock, or tilapia); 2 tablespoons lemon juice; 2 cloves garlic, minced; 1 teaspoon dried parsley; ½ teaspoon dried oregano; Salt and pepper to taste

Baked Potato with Crispy Onion and Fish

Ingredients

Preparation

Step 2

Step 3

Crispy Onion Topping

Step 5

Fish Seasoning

Step 7

Assembly

Step 9

Step 10

Serving

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