Traditional Taiwanese Dish for Working Class Taiwanese People

A hearty and flavorful dish that is a staple for working class Taiwanese people. It is made with simple ingredients and packed with delicious flavors.

Author: Gavin Rucker
Prep: 30 mins
Cook: 20 mins

Ingredients

4 servings

  • Marinade for Pork

  • Stir-Fry

  • Sauce

  • Garnish

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