Name: Beef with Vegetables in Oven
Prep time: 30 min
Cook time: 1 h
Total time: 1 h 30 min
Yield: 4 servings
Ingredients: 500 g beef, cubed; 2 tablespoons soy sauce; 2 tablespoons olive oil; 1 tablespoon Worcestershire sauce; 1 teaspoon garlic powder; 1 teaspoon paprika; Salt and pepper to taste; 2 bell peppers, sliced; 1 large onion, sliced; 2 carrots, sliced; 2 zucchinis, sliced; 1 cup cherry tomatoes; 1 tablespoon olive oil; Salt and pepper to taste

Beef with Vegetables in Oven

Ingredients

Marinating the Beef

Preheating the Oven

Preparing the Vegetables

Adding the Beef

Baking

Combining the Flavors

Final Cooking

Resting

Serving

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