Name: Smoked Pork Ribs
Prep time: 10 min
Cook time: 4 h
Total time: 4 h 10 min
Yield: 4-6 servings
Ingredients: 2 kg pork ribs; 4 cloves garlic, minced; ¼ cup soy sauce; ¼ cup honey; 2 tablespoons brown sugar; 2 tablespoons paprika; 1 tablespoon black pepper; 1 tablespoon salt; 1 tablespoon chili powder; 1 cup wood chips (hickory or applewood)

Smoked Pork Ribs

Ingredients

Marinade

Marinating the Ribs

Preparing the Smoker

Preparing the Ribs

Smoking the Ribs

Maintaining the Smoke

Resting and Serving

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