Prune Purée and Champagne Sorbet

Name: Prune Purée and Champagne Sorbet
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Ingredients: 500 g prunes, pitted; 1 cup water; ¼ cup sugar; ½ teaspoon lemon zest; 1 cup champagne; ½ cup sugar; ½ cup water; 1 tablespoon lemon juice

A delightful and refreshing dessert made with prune purée and champagne sorbet.

Author: Jessica Becker

Prep: 20 mins

Cook: 10 mins

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Generated by the Mr. Cook AI.

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Prune Purée and Champagne Sorbet

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Prune Purée and Champagne Sorbet

Ingredients

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Generated by the Mr. Cook AI.

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