Name: Scrambled Eggs with Toast, Sausage, and Ground Meat
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 4 eggs; Salt (to taste); Pepper (to taste); 2 tablespoons of milk; Butter (for cooking); 4 slices of bread; Butter (to spread on the toast); 4 sausage links; 200 grams ground meat; Salt (to taste); Pepper (to taste); ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon paprika; ¼ teaspoon chili powder; ¼ teaspoon cumin powder; ¼ teaspoon oregano

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Scrambled Eggs with Toast, Sausage, and Ground Meat

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Scrambled Eggs with Toast, Sausage, and Ground Meat

Ingredients

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Step 12

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