Name: Pork and Potato Casserole
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 4-6 servings
Ingredients: 500 g pork meat, cut into cubes; 4 potatoes, peeled and sliced; 1 onion, chopped; 2 cloves garlic, minced; 2 carrots, diced; 1 cup corn kernels; 1 cup pasta, cooked; 4 eggs, beaten; ½ cup sour cream; ¼ cup mayonnaise; ¼ cup ketchup; Salt and pepper to taste; 2 tablespoons vegetable oil

Pork and Potato Casserole

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