Name: French Onion Pasta Bake
Cook time: 1 h
Total time: 1 h
Ingredients: 13 ounces dried penne rigate; 2 tablespoons butter; 1 tablespoon extra virgin olive oil; 2 large brown onions, thinly sliced; 1 cup bacon, roughly chopped; 2 garlic cloves, crushed; 3 sprigs fresh thyme, plus extra leaves to serve; 1⅖ ounce packet French onion soup mix; ½ cup beef broth; 1⅓ cup cream; 1½ cups grated Colby cheese

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French Onion Pasta Bake

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French Onion Pasta Bake

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