Homemade Basic White Stock

Name: Homemade Basic White Stock
Prep time: 15 min
Cook time: 3 h
Total time: 3 h 15 min
Yield: 8 cups
Ingredients: 1 large onion, peeled and quartered; 2 carrots, chopped into chunks; 2 celery stalks, roughly chopped; 1 leek, washed and sliced; 1 garlic bulb, cut in half horizontally; 1 bouquet garni (thyme, parsley, bay leaf); 8 cups cold water; Hot water, as needed; Airtight containers

A simple and versatile white stock recipe that serves as a flavorful base for various dishes.

Author: Kareain Mandyl

Prep: 15 mins

Cook: 180 mins

Ingredients

8 servings

Stock
1 large onion, peeled and quartered
2 carrots, chopped into chunks
2 celery stalks, roughly chopped
1 leek, washed and sliced
1 garlic bulb, cut in half horizontally
1 bouquet garni (thyme, parsley, bay leaf)
8 cups cold water
Reconstituting
Hot water, as needed
Storing
Airtight containers

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Generated by the Mr. Cook AI.

This recipe is AI-generated and Mr. Cook has not reviewed it for accuracy or safety. Use your best judgment when preparing AI-generated dishes. Please rate this recipe to help others know if it's good or not.

Homemade Basic White Stock

Ingredients

Preparation

Stock Preparation

Reconstituting

Storing

Create recipe variation
AI

Comments

Discover more recipes

Generated by the Mr. Cook AI.

Homemade Basic White Stock

Ingredients

Preparation

Stock Preparation

Reconstituting

Storing

Create recipe variationAI

Comments

Discover more recipes

Generated by the Mr. Cook AI.

Create recipe variation
AI