Name: Steamed Easter Hot Cross Buns
Prep time: 2 h
Cook time: 20 min
Total time: 2 h 20 min
Yield: 12
Ingredients: 4 cups all-purpose flour; ½ cup sugar; ½ tsp salt; 1 tbsp active dry yeast; 1 cup warm milk; ¼ cup butter, melted; 1 egg; ½ cup mixed dried fruits (raisins, sultanas, currants); 1 tsp cinnamon; ½ tsp nutmeg; ¼ tsp allspice; ¼ tsp cloves; ¼ cup flour for cross icing; ¼ cup water for cross icing; ½ cup powdered sugar for cross icing; ½ tsp vanilla extract for cross icing

Steamed Easter Hot Cross Buns

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