Name: Chocolate Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 8-10 servings
Ingredients: 2 cups all-purpose flour; 1¾ cups granulated sugar; ¾ cup unsweetened cocoa powder; 1½ teaspoons baking powder; 1½ teaspoons baking soda; 1 teaspoon salt; 2 large eggs; 1 cup whole milk; ½ cup vegetable oil; 2 teaspoons vanilla extract; 1 cup boiling water; ½ cup unsalted butter, softened; ⅔ cup unsweetened cocoa powder; 3 cups powdered sugar; ⅓ cup whole milk; 1 teaspoon vanilla extract

Chocolate Cake

Ingredients

Preparation

Step 2

Step 3

Step 4

Baking the Cake

Step 6

Cooling the Cakes

Preparation of the Frosting

Assembling and Frosting the Cake

Serve

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